BONELESS
STRIP - The perfect steak for grill or broiler. Some call
this New York Strip, others Kansas City Strip. Whatever you call
them, our Boneless Strips are a definite favorite of our customers.
In fact they’re often referred to as the “ultimate cookout steak”
GOURMET
BURGERS - 85% lean patties ground from our own steak trimmings
for that corn-fed flavor you crave. Old-fashioned burgers just the
way you like them. Extra juicy with a flavor that’s out of this world.
Omaha Steak Burgers are a grilling favorite.
FILET
MIGNONS - Known for its exceptional taste and texture, Filet
Mignon comes from the heart of the beef tenderloin. This elegant
cut is made to be savored and guaranteed to impress. We start with
premium, grain-fed beef that is naturally aged to give peak flavor
and tenderness.
RIBEYE
STEAKS - Carved from the center of premium Prime Rib Roast,
these magnificent steaks will amaze you. They have just the right
amount of marbling to give you a juicy, flavorful steak that’s second
to none. You’ll get exquisite tenderness combined with the mellow
flavor of Prime Rib.
TOP SIRLOIN
- Lean, firm and full of flavor….these steaks are a true grilling
sensation with a hearty steak flavor that you can’t find anywhere
else. An 8 0z Top Sirloin is approximately 1 1/8 inch thick.
T-BONE
STEAK - T-Bone steak is like two steaks in one. One side
is a bone-in Strip Sirloin. The other side is a tasty portion of
Filet Mignon. The Porterhouse, “The King of the T-Bone”, boasts a
plentiful portion of tenderloin. It’s like having an entire Filet
Mignon and Strip Sirloin on your plate!
QUESTIONS? Call 203-966-4528, x 162